The Library
There are a huge number of great books on home brewing, foraging and plant identification. These are just a few of my favourites from the beginner forager through to the experienced country winemaker.
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Brewing and Winemaking
These books cover the techniques, recipes and stories of some experts in the field. They all cover beer or wine making to an extent. Some as a main focus, some focus more on recipes for foraged food and throw some drinks into the mix.